Way Penang Prawn Mee Noodle 120g

A rich savoury noodle dish tinged with the sweetness of shrimps in this popular Penang street food. Hot, spicy, and savoury sweet prawn broth poured onto a bowl of noodles topped with a generous amount of garnishes. What better words to instantly remind you of Penang's iconic Hokkien Prawn Mee. WAY's version captures the very essence of the dish with our soup base being rich and full of flavour without any MSG or artificial flavours or additives. 

Ricipe:
1. Cook noodles in boiling water for 3 to 4 minutes. Drain well and set aside. 2. Combine 200ml water and Penang Prawn Mee Sauce in a pot and bring to boil. Add cooked noodles. Ready to serve. Optional: Serve with cooked prawns, chicken meat and hard boiled egg.

Ingredients
Penang Prawn Mee Sauce: Palm Oil, Shallots, Fish Sauce (Anchovies, Salt, Sugar), Dried Shrimp, Sugar, Salt, Yeast Extract, Garlic, Water, Dried Chilli Powder. Noodles: Wheat Flour, Water, Salt

Contain Fish (Anchovies), Shrimp, Wheat. If you are allergic or highly sensitive to certain seafood, kindly take this into consideration.

Why choose WAY?
- No artificial preservatives
- Artificial colours or artificial flavours. 
- All-natural, authentic flavours! 

Certified by: 
- IFS Food 
- HACCP 
- BRC Food 
- Halal